Ingredients

Cantonise Duck

• 1 whole Duck
• 2 tbsp of shaoxing wine
• ground bean sauce
• chee hou sauce
• hoisin sauce
• 2 tbsp of maltose
• 2 tbsp of red vinegar
• 1 tbsp of ginger
• 1 green onion
• 1 tbsp of garlic
• 1tsp whole pepper corn
• salt
• five spices powder